Culinary Support

The Rafting Culinary Support team is key to our success at Glacier Raft Co. This team helps prepare meals for our guests as well as our team members at Glacier Raft Co. This is a full-time role that does have housing available!

What's the day-to-day look like?

• Produce high-quality hot and cold foods based on recipes developed by the Kitchen Manager

• Preparation of staff lunches for all Glacier Raft Company Staff

• Label and date all food

• Provide assistance to non-kitchen staff who are in the kitchen to help ensure proper Food Safety Protocol

• Prepare various foods in bulk that can be used on full day and riverside dinner trips

• Prepare and pack deli lunches for full day fishing trips.

• Prepare and pack food and hard gear for full day raft trips.

• Prepare, pack, and serve food to guests for the Riverside Dinner trips.

• Maintain cleanliness of workstation, prep areas, and food storage in keeping with state and federal regulations for food safety

• Assist other team members where necessary

• Be a utility player who can complete a variety of job duties

What experience do you need?

• Culinary experience preferred, but not necessary – we are happy to train!

• Have a valid driver's license

• Be willing and able to work solo or as part of a team

• Be committed to Safety First and the highest quality of cleaning & sanitizing standards

• Be organized with a great eye for detail

• Be kind to others and always bring your best

• Be a good communicator, always suggesting ideas and solutions

• Be helpful and friendly, willing to go the extra mile

• Be relaxed, flexible and able to handle a few curve balls

• Be ready to multi-task and move quickly at work

• Be ready to have fun!