Ofland

Current Job dates:

Currently recruiting for the season that runs from March 3rd, 2025 to November 3rd, 2025.

Rooms
Senior Housekeeper
$16.00 / hour + tips
Escalante, Utah
Are you a clean freak who enjoys a job well done?  
We roll up our sleeves and give it our all, every day.  Working here isn’t easy – we have high standards and we’re always trying to be better. 
SENIOR HOUSEKEEPER
Housekeeping isn’t for the faint of heart, but if you are hardworking, appreciate detail, and want to be a part of a kick a** team, we’d love to hear from you! 
The Gig 
• Cleaning multiple accommodations a day  
• Keeping our bathhouses sparkling clean 
• Staying on top of laundry like a pro 
• Stripping rooms of linens and guest leftovers if needed 
• Lending a hand to our Housekeeping Manager with whatever the day brings 
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Food + Beverage
Cook
$18.00 / hour + tips
Escalante, Utah
Are your knife skills only second to your customer service?   
The Gig 
Cooks work directly with our Kitchen Manager to prepare food for our service outlets including our General Store grab-and-go cold case, daily breakfast and dinner services on our food truck, and running our complimentary coffee service every morning. 
The ability to follow daily prep lists, weekly equipment maintenance schedules, and maintain stock pars are all essential responsibilities. Cooks must be able to work independently and together as a culinary team. Attention to detail, promptness, and a hospitality-first mindset are non-negotiable qualities that our team exemplifies. Our primary goal is to do everything we can to make sure our guests have the most perfect experience possible, from the first bite of their breakfast burrito and beyond. 
 Job requirements: 
• Minimum of 2 years of experience working in a fast-paced commercial kitchen environment. 
• Must have a food handlers permit. 
• Must be able to lift 30 lbs independently, and 50lbs with a team member.  
• The ability to work independently and as a member of our culinary team. 
Additional responsibilities include: 
• Maintaining cleanliness and sanitation standards in guest-facing and food prep areas. 
• Interacting with guests while taking orders in the food truck.  
• Washing dishes every shift.  
• Receiving deliveries and following FIFO in all food storage areas.  
Current resumes and a reference are required with applications to be considered for an initial interview. 
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